BLiS' Barrel-Aged Fish Sauce is a collaboration between BLiS and Red Boat, the producer of -- what Chef believes to be -- the most exceptional Fish Sauce in the industry. Made with Red Boat 40n, this premium Fish Sauce has enhanced natural flavors brought forth through their proprietary aging process... which takes seven months. The result is a Fish Sauce that imparts a subtle sweetness and smokiness not found in other Fish Sauces. Truly an original! It is fresh tasting, vibrant, and light, and unlike some brands, there’s actually nothing fishy about it. Use it as a finishing sauce, a marinade, a salad dressing, or anytime you want a touch of rich barrel-aged umami.
Indigents: Red Boat Fish Sauce, Fresh Black Anchovy, Sea Salt
200 ml (6.8 oz)